RECIPE
COCO SOUR
A tropical twist on the whisky sour. Easy, breezy.
Ingredients
1.5 oz Buchanans Coconut
1 oz Coconut Water
0.75 oz Simple Syrup
0.75 oz Lemon Juice
1x Lime Wheel
1x Coconut Piece
Preparation
Shake all ingredients in a cocktail shaker with ice
Strain into Rocks glass filled with ice
Garnish with lime wheel and coconut piece