RECIPE
AVIÓN DE PAPEL
A bold, elevated cocktail that soars with every sip.
Ingredients
0.75 oz Buchanan’s 18-Year-Old Special Reserve
0.75 oz Amaro Nonino
0.75 oz Aperol
0.75 oz Fresh Lemon Juice
Preparation
Add all ingredients into a shaker with ice.
Shake and strain into a Nick and Nora glass.
Garnish with an expressed orange peel.